Enjoy our proud vegetable and meat dishes that simply bring out the umami of the ingredients.

At the dining bar that opened in Tachikawa, we offer creative cuisine using fresh ingredients carefully selected from all over the country, focusing on ingredients that can be eaten with peace of mind without using additives or artificial seasonings as much as possible. . As for the vegetables, you can see the faces of the vegetables from the nearby fields to the producers in each region, and you can enjoy not only the cooking but also the original taste of the ingredients.
We also have menus that use rare ingredients such as beef, pork, chicken, duck, lamb, quail, wild boar, and deer raised in a healthy environment, so please try it.

Please come to the Western-style small restaurant (dining bar) where you can enjoy creative cuisine in Tachikawa.

At the dining bar in Tachikawa, you can enjoy creative cuisine prepared by the owner, who has 15 years of experience, and alcoholic beverages from all over the world that make use of the knowledge of a sommelier. You can spend a relaxing time while enjoying meals and alcohol in the calm interior like a hideout, and you can enjoy a relaxing evening with your friends on the pleasant terrace. It is located away from the hustle and bustle of the station, so it can be used not only for adult couples who want to spend time in a calm atmosphere, but also for various occasions such as entertainment, company banquets, wine parties and class reunions. can.
We are also particular about the quality and safety of the ingredients we use, and even those who care about their health can enjoy our additive-free ingredients with peace of mind. We offer food from the mountains, safe and delicious meat, and dishes that bring out the flavor of the ingredients, so please enjoy them.

Tachikawa's hidden dining bar is located near Oni Park

The dining bar in Tachikawa has a calm hideout atmosphere away from the hustle and bustle in front of the station, and you can enjoy your meal while watching the Chuo Line from the terrace. The local owner, who has 10 years of experience in Italian cuisine and 5 years in French cuisine, offers creative dishes that match the mood of the customer and the ingredients of the day, using ingredients directly from the farm. increase.
We use ingredients that are particular about the production area, safety, and growing environment, such as roasted game meat and dishes that are proud of the feelings of sake drinkers, so you can enjoy it with confidence. You can enjoy the original taste of the ingredients, which is a little different from others, and we have a variety of dishes that will satisfy even the discerning maniacs, so please feel free to drop by.

At Tachikawa's dining bar, you can taste unusual meat and aged fish

Opened by a local owner with a track record of 15 years, creative cuisine, wine, and alcoholic beverages from all over Japan. You can enjoy a little interesting dish that you used. We also offer rare ingredients from Japan and Europe depending on the season, so please enjoy it.

Tachikawa's dining bar has a full drink menu

At this hideaway-style western-style restaurant that opened near Oni Park, the owner, who is a sommelier, has ordered more than 80 types of wine from all over the world. You can enjoy the pairing of The calm interior away from the hustle and bustle in front of the station has counter seats, table seats, and a terrace, and can be used in a variety of situations, such as lunch meetings, company banquets, regular meals, girls' night out, and casual drop-ins by yourself. It is a shop like an adult hideaway where you can enjoy.
Our proud meat dishes and the dishes provided by the owner, who has experience in the restaurant business in Italian and French, have been well received not only for their taste but also for their stylish appearance. If you are unfamiliar with wine, we will suggest a drink that goes well with your meal, so please feel free to come and have a delicious time.

Tachikawa's fashionable dining bar publishes a blog

A Western-style small restaurant that offers original dishes and wines that are particular about ingredients has updated its blog, and we are sending out thoughts and wit chats about food, such as the introduction of ingredients and the state of preparation. At the shop, the owner, who is a professional drinker with a 15-year track record, carefully examines ingredients from all over the country and uses carefully selected materials. We will provide healthy meat that can be eaten with peace of mind, and we will prepare the ingredients carefully grown by the producers so that they can enjoy the original taste of the ingredients and deliver them to our customers.
We are particular about non-additive ingredients, and we list domestic rice, including origin, producer, and cultivation method, so you can enjoy it with confidence, so please take a look at the blog when you have time.